Cream Cheese Cranberry Loaf Recipe – Moist, Tangy, and Irresistible

• In a large mixing bowl, beat the softened butter and cream cheese together using a hand or stand mixer.
• Continue until the mixture is smooth, creamy, and lump-free.

3. Add Sugar and Vanilla

• Slowly add in the sugar, beating well until the mixture turns light and fluffy.
• Blend in the vanilla extract.

4. Incorporate the Eggs

• Add the eggs one at a time, mixing thoroughly after each addition.
• This step helps create a silky, stable batter.

5. Mix Dry Ingredients SeparatelyContinue reading…

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