Easy Chicken Pot Pie with Crescent Rolls

  • Step 5: Assemble & Bake: Pour the chicken mixture into the prepared baking dish. Scatter the cut crescent roll pieces evenly over the top. Drizzle the melted butter over the crescent rolls. Bake for 25-30 minutes, or until the crescent rolls are golden brown and the filling is bubbling around the edges.
  • Step 6: Serve: Remove from the oven and let it cool for a few minutes before serving.
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