Start small. Choose ripe fruit with fragrant skin. Wash thoroughly. Eat fresh, blend into yogurt, or brew leaf tea.
| Method | Steps | Safety Tips |
|---|---|---|
| Fresh Eating | Slice, scoop flesh, enjoy seeds | Remove any brown spots; organic preferred |
| Smoothie | Blend with banana, yogurt | Use 1/2 guava to avoid excess sugar |
| Leaf Tea | Steep 2-3 fresh leaves in hot water 5 min | Consult doctor if on blood thinners |
Always listen to your body. Research shows guava is generally safe, but individual responses vary.
Addressing Doubts You Might Have Right Now
Real Changes from Real People
Sarah, now 53, shares: “Mornings used to start with blurry alarm clocks. Three guavas a week, and I wake seeing details in the sunrise.” John, 49, adds: “Night drives scared me. Guava snacks became my ritual—confidence returned.”