Instructions
1. Cook the Ground Beef, Onion, and Garlic
In a large pot or Dutch oven, brown the ground beef with the diced onion and minced garlic until the meat is no longer pink and the onions are soft.
2. Season with Salt and Pepper
Add salt and pepper to taste, stirring well to ensure the flavors are evenly incorporated.
4. Add Worcestershire Sauce and Italian SeasoningContinue reading…