Ingredients: A Perfect Harmony of Protein, Veggies, and Rice
Below are the simple, everyday ingredients that make this casserole so flavorful. Each one adds something special — from the juicy chicken and fresh vegetables to the rice that soaks up every drop of teriyaki sauce.
| Ingredient | Amount |
|---|---|
| Boneless, skinless chicken breasts (diced) | 1 pound |
| Broccoli florets | 2 cups |
| Sliced carrots | 1 cup |
| Uncooked rice | 1 cup |
| Teriyaki sauce | 1 cup |
| Olive oil | 1 tablespoon |
| Chicken broth | 2 cups |
| Garlic powder | 1 teaspoon |
| Onion powder | 1 teaspoon |
| Salt and pepper | To taste |
| Sesame seeds (optional) | 1 tablespoon |
| Chopped green onions (for garnish) | 2 tablespoons |
Each element helps build the casserole’s flavor and texture — from the tender chicken and crisp vegetables to the fluffy, sauce-infused rice that ties it all together.
